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Chef Job Available in the United Kingdom – Sponsorship Available

Are you an experienced chef on a Skilled Worker Visa searching for new opportunities in the UK hospitality scene? If so, this role may be your golden ticket to a refreshed culinary journey. In 2025, the UK remains one of the most exciting places to build a successful chef career, especially with visa sponsorship options expanding across high-demand hospitality roles.

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If you’re currently based in the UK and are looking for a role that not only offers competitive pay but also fully supports your Skilled Worker Visa, then this opportunity could be the perfect fit for you.

The British gastro pub culture continues to thrive and behind every buzzing pub kitchen is a strong, passionate culinary team. That’s where you come in. We’re actively recruiting ambitious Sous Chefs to join a vibrant network of busy kitchens located in Blackburn, Clitheroe and Preston.

This role doesn’t just offer you a job – it offers you a platform to express your creativity, build your leadership skills and become part of a team that genuinely values what you bring to the table.

In a post-Brexit UK, employers are placing more focus than ever on sourcing skilled talent from within and outside the country. Our team is not only prepared to welcome international chefs already residing in the UK, but we’re also offering Skilled Worker Visa sponsorship, making it easier to transition your existing sponsorship or start fresh with a reputable employer. Whether you’ve worked in fine dining, casual kitchens or large-scale catering, your experience is valuable – and we want to help you grow it.

This isn’t just a job that pays well – it’s a professional launchpad for those looking to thrive in a fast-paced, dynamic kitchen environment. From menu development and high-volume service to food hygiene compliance and team training, this Sous Chef position covers the full spectrum of modern culinary responsibility. If you’ve been waiting for a role that challenges and rewards in equal measure, this one is built for you.

With up to £37,000 in annual earnings, hands-on visa support, a generous benefits package and full exposure to a bustling kitchen culture, this is an excellent time to make your next move.

As long as you bring your passion for food, drive for excellence and a strong team ethic, we’ll provide the training, mentorship and environment to take your career to the next level. Let’s take your culinary story further – together.

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Pay

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Earn up to £37,000 annually, inclusive of tronc (shared tips paid directly into your bank account).

Job Type

Permanent Full-Time Employment

Location

Based in Blackburn (BB2 6QB), with opportunities available across nearby branches in Clitheroe, Preston and surrounding areas.

Benefits (Extracted from the Full Listing)

Company-contributed pension scheme
Cycle to work purchase plan
Exclusive access to discounted gym memberships
Employee discounts across multiple brands
Referral rewards for recommending other professionals
Visa sponsorship under the UK Skilled Worker Visa program

Are you a qualified chef working under a UK Skilled Worker Visa and searching for a fresh, dynamic kitchen environment where you can sharpen your culinary skills and grow your career? Do you long for an opportunity that not only appreciates your talent but also helps you thrive professionally while supporting your visa needs?

We’re actively recruiting enthusiastic and skilled Sous Chefs to be part of our growing teams located in Clitheroe, Preston and Blackburn. These bustling locations feature some of our busiest and most well-loved pub kitchens, offering the ideal platform for professional development and culinary creativity.

Whether you’re looking for a change of pace, a new team or a long-term position in the UK, this is your opportunity to make a meaningful leap in your culinary journey. Best of all? We’re ready to sponsor your Skilled Worker Visa, allowing you to legally remain and continue building your career in the UK’s vibrant hospitality industry.

Why This Role Stands Out

Our pubs are more than just places to eat and drink – they are community hubs filled with heart, personality and top-tier culinary experiences. In this position, you’ll step into a busy, high-energy kitchen where innovation and passion are encouraged and rewarded.

You’ll work with fresh ingredients, support menu creativity and thrive in a well-supported environment that respects the craftsmanship behind every plate. If you’re driven by quality, collaboration and culinary excellence, this role is the perfect fit.

Key Duties & Responsibilities

As a Sous Chef, you will play a pivotal role in the day-to-day operations of the kitchen. Your responsibilities will include:

Preparing and cooking exceptional dishes to a consistently high standard.
Collaborating with the kitchen brigade to ensure smooth and efficient service during peak hours.
Contributing innovative ideas during menu planning and development.
Ensuring full compliance with food hygiene, safety standards and kitchen cleanliness.
Participating in ongoing training, workshops and mentoring initiatives to further your culinary expertise.
Leading or supporting shifts when needed and mentoring junior kitchen staff.

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What We’re Looking For

To be successful in this position, candidates should bring the following:

Hands-on experience in a fast-paced, professional kitchen (minimum 1–2 years preferred).
A genuine passion for cooking and experimenting with new techniques or presentations.
Strong time management and team collaboration skills.
A positive attitude and a willingness to learn and improve.
Excellent communication abilities, both in the kitchen and with senior staff.
Eligibility for Skilled Worker Visa sponsorship (or currently holding a valid visa under this category).

Salary & Compensation – What’s in It for You?

We believe great work deserves great rewards:

Competitive salary package up to £37,000, including tronc.
Paid overtime, ensuring you are compensated for every hour worked.
Full sponsorship and visa transfer support for international candidates currently in the UK under the Skilled Worker program.
Opportunity to relocate across our growing pub network for broader experience and promotion prospects.

Additional Perks & Extras

We take pride in looking after our people. Here’s a snapshot of the added benefits you can enjoy:

On the Job Perks

Enjoy complimentary meals during your shifts, hand-picked from our menu offerings.
Receive 30% discounts for yourself, friends and family across all Brunning & Price (B&P) locations and affiliated hospitality brands (including Wagamama).

Financial Benefits

Enroll in our NEST pension scheme to start building your financial future.
Take advantage of Perks on Tap, our partner platform offering discounts on everyday items like groceries, electronics, entertainment and more.
Participate in the cycle-to-work initiative, allowing you to buy a bike and gear tax-efficiently.
Earn a £1,000 referral bonus when you recommend another chef or manager who joins the team.

Relocation & Visa Support

Our HR and legal team will fully assist you with transferring your Skilled Worker Visa, ensuring a smooth and stress-free transition.
We provide relocation support where needed, helping you settle into your new town and kitchen.

Support for Your Wellbeing

We’re dedicated to supporting your health – physically, mentally and emotionally:

Free 24-hour confidential helpline for legal or personal advice for you and your family.
Access to professional counselling services, completely free of charge.
Affordable gym membership packages to help you stay fit and energized.
Regular social events and outings – we work hard, but we also know how to have fun!
Recognition rewards platform, where we say “thank you” with real benefits, bonuses and acknowledgments.

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Professional Growth & Training Opportunities

At B&P, we take your career progression seriously:

Gain access to internal and external training programs that elevate your skills and prepare you for future leadership.
Take part in Level 3 Chef de Partie apprenticeships through our national training partner, HIT Training.
Join tailored chef development workshops, guided by our executive chefs and guest trainers.
Progress within our growing pub family – we encourage internal movement to expand your experience across different kitchen types and challenges.

Who We Are

At Brunning & Price, we are proud of our identity and values:

We’re a family of 79 pubs and expanding fast – meaning more opportunities for promotion and growth.
We foster a culture of individuality, diversity and personal expression. Your unique personality and background are welcome and celebrated.
We’re actively reducing our carbon footprint, supporting sustainable practices and partnering with local communities wherever we operate.
Our leadership is committed to creating an inclusive space where all employees can thrive, no matter their origin or visa status.

Want to get a feel for our culture? Follow us at @brunningandpricecareers or check out #bandplife on social platforms.

Join Us – Bring Your Passion to the Plate

This is more than just a job. It’s a chance to make your mark in the UK culinary scene while enjoying long-term stability, creative freedom and legal sponsorship to live and work in one of the most exciting hospitality environments.

Don’t miss out on this opportunity to advance your career in a company that values your hard work, celebrates your achievements and supports your future.

Apply now to join our team of chefs and become part of our thriving kitchen family.

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